Craving Italian food? Don’t really like the feeling of all the grease from the heavy cheeses? Enjoy the same rich cheesy flavors but with a higher source of protein. This is one of my favorite dinners to make and it surprises everyone when they find out there is tofu in the filling instead of ricotta …
A family-favorite recipe of my version of Thai green curry! This one uses the Thai Kitchen Curry Paste, but any other Thai paste should work just as well, so experiment with your favorite Thai curry flavors! What you will need: 1/2 medium white onion6 cloves garlic, finely minced2 cups of bite size chopped fresh vegetables1-2 …
