A family-favorite recipe of my version of Thai green curry! This one uses the Thai Kitchen Curry Paste, but any other Thai paste should work just as well, so experiment with your favorite Thai curry flavors! What you will need: 1/2 medium white onion6 cloves garlic, finely minced2 cups of bite size chopped fresh vegetables1-2 …
Vegetarian Drunken Noodles
This recipe is one that I have been experimenting with for a while, trying to find the right balance between the sauces and bring out the umami flavor without the addition of fish sauce. Inspired by the endless number of Thai restaurants in my university town, check out this recipe to make your own drunken …